An insane amount of flowering going on in the garden…
Talking about *identity* and *ownership* in cooking blogs, and what appeals to me in this groaning, stuffed blogoshpere full of all the recipes you could ever want or need.
So my husband says, but tweeness does not put him off eating them. Read about me and my first cupcake, and some thoughts on the weird and wacky world of cupcake making.
Poor experiences of eating out at English-Run Restaurants in Andalucia…what’s happening Spanish restaurateurs?